Search TemaAdditivi per mangimiAttività scientifiche interdisciplinariBenessere degli animaliContaminanti in alimenti e mangimiIngredienti e imballaggi alimentariMalattie zoonoticheMetodologiaNuovi prodotti alimentariOrganismi Geneticamente ModificatiPesticidiProdotti dietetici, nutrizione umana e allergieRaccolta datiRischi emergentiSalute animaleSalute delle pianteTipoAree tematicheCalls for dataConsultationCorporate DocumentsEventsFunding callFunding programmeGrants (Art. 36)MultimediaNegotiated procedureNewsOthersScientific outputScientific PanelsDateSettimana scorsaMese scorsoAnno scorsoScegli il periodoDaYYYY-MM-DDAYYYY-MM-DDPlease select a start date and an end date.InviaOrdina perData ascData discPertinenza Results 15841 - 15850 of 16839 Scientific output Scientific Report of the Scientific Panel on Biological Hazards on “Food as a possible source of infection with highly pathogenic avian influenza viruses for humans and other mammals” [1] 22 Marzo 2006 Scientific output Conclusion regarding the peer review of the pesticide risk assessment of the active substance malathion 20 Marzo 2006 Scientific output Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to epoxidised soybean oil used in food contact materials 17 Marzo 2006 Scientific output Report from the Task Force on Zoonoses Data Collection on the "Needs to revise the Community Reports on Zoonoses and to harmonize the related data collection" 17 Marzo 2006 Scientific output Opinion of the Scientific Panel on Dietetic products, nutrition and allergies (NDA) related to the evaluation of molluscs for labelling purposes 16 Marzo 2006 Scientific output Opinion of the Scientific Panel on Plant protection products and their residues (PPR) related to the aquatic risk assessment for cyprodinil and the use of a mesocosm study in particular. 16 Marzo 2006 Scientific output Statement on a request from the Commission related to a novel food application on rice drinks with added phytosterols by the Scientific Panel on Dietetic Products, Nutrition and Allergies (NDA) 16 Marzo 2006 Scientific output Opinion of the Scientific Panel on Plant protection products and their residues (PPR) related to the default Q10 value used to describe the temperature effect on transformation rates of pesticides in soil 15 Marzo 2006 Scientific output Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to The use of nisin (E 234) as a food additive 15 Marzo 2006 Scientific output Conclusion regarding the peer review of the pesticide risk assessment of the active substance fenamiphos 7 Marzo 2006
Scientific output Scientific Report of the Scientific Panel on Biological Hazards on “Food as a possible source of infection with highly pathogenic avian influenza viruses for humans and other mammals” [1] 22 Marzo 2006
Scientific output Conclusion regarding the peer review of the pesticide risk assessment of the active substance malathion 20 Marzo 2006
Scientific output Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to epoxidised soybean oil used in food contact materials 17 Marzo 2006
Scientific output Report from the Task Force on Zoonoses Data Collection on the "Needs to revise the Community Reports on Zoonoses and to harmonize the related data collection" 17 Marzo 2006
Scientific output Opinion of the Scientific Panel on Dietetic products, nutrition and allergies (NDA) related to the evaluation of molluscs for labelling purposes 16 Marzo 2006
Scientific output Opinion of the Scientific Panel on Plant protection products and their residues (PPR) related to the aquatic risk assessment for cyprodinil and the use of a mesocosm study in particular. 16 Marzo 2006
Scientific output Statement on a request from the Commission related to a novel food application on rice drinks with added phytosterols by the Scientific Panel on Dietetic Products, Nutrition and Allergies (NDA) 16 Marzo 2006
Scientific output Opinion of the Scientific Panel on Plant protection products and their residues (PPR) related to the default Q10 value used to describe the temperature effect on transformation rates of pesticides in soil 15 Marzo 2006
Scientific output Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to The use of nisin (E 234) as a food additive 15 Marzo 2006
Scientific output Conclusion regarding the peer review of the pesticide risk assessment of the active substance fenamiphos 7 Marzo 2006