Outcome of the consultation with experts of the Member States and European Commission on the 2011 European Union Report on Pesticide Residues in Food
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Keywords
pesticide residues, food control, monitoring, consultation, 2011 European Union Report
On request from
EFSA
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Abstract
In accordance with Article 32 of Regulation (EC) No 396/2005 EFSA, has to prepare on annual basis the European Report on Pesticide Residues in Food, which has to be published together with comments submitted by Member States and the European Commission. The 2011 report was published on 20 May 2014. The current report summarises the outcome of the consultation process with the Member States experts and the European Commission organised by EFSA on the published Report which ended on 2 June 2014.
© European Food Safety Authority, 2014