The assessment of the comparison of the Australian monitoring programme for carcasses to requirements in Regulation (EC) No 2073/2005 on microbiological criteria on foodstuffs
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Keywords
Carcass monitoring, food hygiene, microbiological criteria, Australia, Aerobic Colony Counts, Enterobacteriaceae, E. coli, Salmonella
On request from
European Commission
Question Number
EFSA-Q-2008-680
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Abstract
No abstract available
© European Food Safety Authority, 2010