News
EFSA statement on the publication of the opinion of the European Group on Ethics and New Technologies on ethical aspects of animal cloning for the food supply
EFSA recognises that the issue of animal cloning raises ethical, moral and other societal issues beyond its remit. EFSA therefore welcomes the publication of the opinion of the European Group on...
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EFSA launches its draft opinion on animal cloning for public consultation
EFSA is launching a public consultation on its draft scientific opinion on the implications of animal cloning on food safety, animal health and welfare and the environment. The work follows a request...
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EFSA publishes a BSE/TSE risk assessment of the use of bovine dried blood products as an ingredient for feeds destined for farmed fish
EFSA has assessed the BSE/TSE related risk of bovine dried blood compounds if added as a protein supplement to feeds for farmed fish, a practice currently banned in the EU. EFSA’s Scientific Panel on...
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EFSA provides comprehensive advice on pig welfare
EFSA has just issued the last in a series of three Scientific Opinions concerning the welfare of farmed pigs. The latest report focuses on the problem of tail-biting (a distressing form of abnormal...
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EFSA-ECDC annual report on animal infections transmissible to humans: Salmonella infections in humans in the EU down, Listeria infections up Campylobacter still most frequently reported animal infection transmissible to humans
The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have launched their yearly joint Community report on infectious diseases transmissible from...
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EFSA adopts a scientific opinion on the animal welfare aspects of different methods of killing and skinning of seals
EFSA’s Animal Health and Welfare (AHAW) Panel has adopted a scientific opinion on the killing and skinning seals. EFSA’s independent scientific experts have looked objectively at the best available...
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Update on EFSA’s evaluation of a study on food colours and behaviour
In September 2007 EFSA was asked to provide scientific advice to the European Commission and EU Member States on a study conducted by the University of Southampton and published in the scientific...
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Nutrient profiles: EFSA consults experts and assesses options
EFSA has just issued a summary report on its recent scientific colloquium on nutrient profiles, the conditions concerning the nutrient content of foods which will soon govern which foods are allowed...
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EFSA advises on health risks of consuming reptile meat
EFSA’s Panel on biological hazards (BIOHAZ) has just issued scientific advice on the public health risks of consuming reptile meat from farmed reptiles. Trade in reptile meat is not harmonised by...
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EFSA opinion on the BSE related public health risks of certain animal proteins in animal feed
It is widely accepted that BSE [1] was most likely spread in cattle because they were given feed that contained BSE-contaminated animal proteins. With limited exceptions, the practice of feeding...
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Evaluation of nutrient sources in food supplements and food – an update
During 2005 EFSA received approximately 500 dossiers relating to nutrient substances added to food supplements and foods currently on the market in the European Union (EU). Under current EU...
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Animal welfare aspects of killing and skinning seals - an update
At the request of the European Commission EFSA is assessing, from an animal welfare perspective, the scientific evidence about the different methods of killing and skinning seals. EFSA is looking...