Opinion of the Scientific Panel on additives and products or substances used in animal feed (FEEDAP) on the Maximum Residue Limits for canthaxanthin in foodstuffs coming from animals fed with canthaxanthin used as a feed additive in accordance with Council Directive 70/524/EEC
Meta data
Keywords
canthaxanthin, laying hen, eggs, poultry, salmon, trout, tissue deposition, consumer exposure, MRL, sensory additive, colouring
Question Number
EFSA-Q-2003-113
Panel members at the time of adoption
Georges Bories, Paul Brantom, Joaquim Brufau de Barberà, Andrew Chesson, Pier Sandro
Cocconcelli, Bogdan Debsky, Noël Dierick, Anders Franklin, Jürgen Gropp, Ingrid Halle,
Christer Hogstrand, Joop de Knecht, Lubomir Leng, Anne-Katrine Lundebye Haldorsen,
Alberto Mantovani, Miklós Mézes, Carlo Nebbia, Walter Rambeck, Guido Rychen, Atte von
Wright and Pieter Wester
Cocconcelli, Bogdan Debsky, Noël Dierick, Anders Franklin, Jürgen Gropp, Ingrid Halle,
Christer Hogstrand, Joop de Knecht, Lubomir Leng, Anne-Katrine Lundebye Haldorsen,
Alberto Mantovani, Miklós Mézes, Carlo Nebbia, Walter Rambeck, Guido Rychen, Atte von
Wright and Pieter Wester
Abstract
No abstract available
© European Food Safety Authority, 2009