Xylella is a ruthless killer. Millions of Italian olive trees are dead. Will the bacterium spread further and to other plants? Join us to find out how scientists are fighting back!
We love our pets. But how well do we understand their diets? What role do additives play in their feed? Come explore what’s on our animal’s menus and why this matters!
Could avian flu be the next pandemic? Can we stop it spreading? Will vaccination help? Join us to investigate why avian flu is making headlines and what we can do about it.
Food safety incidents can always happen. Join us to learn about the teams in place that respond to food safety incidents and how we stay prepared for the unexpected.
Why do some people have to avoid gluten? Could we eradicate allergies? Discover the complex world of our guts and how new research is transforming what we know.
Is food better today? Could new technologies change the way we eat? What lessons did we learn for food safety from the pandemic? Hear from one of one of the EU's leading figures on food safety!