Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to the 14th list of substances for food contact materials
Published:
Adopted:
Updated:
Meta data
Keywords
Food Contact Materials, Plastics, Monomers, Additives, REF. No 18455, 18457, CAS No. 107-46-0 (hexamethyldisiloxane) and 999-97-3 (hexamethyldisilazane), silicon dioxide coating (SiOx) formed from the monomers hexamethyldisiloxane and hexamethyldisilazane, REF. 38875, CAS No. 2162-74-5, Bis(2,6-diisopropylphenyl)carbodiimide, REF. No 89120&70480, CAS No 123-95-5 & 111-06-8, mixture of 40-60% stearic acid, butyl ester and 60-40% palmitic acid, butyl ester
Question Number
EFSA-Q-2006-1
EFSA-Q-2006-178
EFSA-Q-2006-116
Panel members at the time of adoption
Fernando Aguilar, Herman Autrup, Sue Barlow, Laurence Castle, Riccardo Crebelli, Wolfgang
Dekant, Karl-Heinz Engel, Nathalie Gontard, David Gott, Sandro Grilli, Rainer Gürtler, John
Christian Larsen, Jean-Charles Leblanc, Catherine Leclercq, François Xavier Malcata, Wim
Mennes, Maria Rosaria Milana, Iona Pratt, Ivonne Rietjens, Paul Tobback, Fidel Toldrá.
Dekant, Karl-Heinz Engel, Nathalie Gontard, David Gott, Sandro Grilli, Rainer Gürtler, John
Christian Larsen, Jean-Charles Leblanc, Catherine Leclercq, François Xavier Malcata, Wim
Mennes, Maria Rosaria Milana, Iona Pratt, Ivonne Rietjens, Paul Tobback, Fidel Toldrá.
Abstract
No abstract available
© European Food Safety Authority, 2009