Zoeken ThemaAnimal healthAnimal welfareBiological hazardsChemical contaminants in food and feedCross-cutting scienceDataEmerging risksFeed additivesFood ingredients and packagingGMOMethodologyNovel foodNutritionPesticidesPlant healthTypeCalls for dataConsultationCorporate DocumentsEventsFunding callFunding programmeGrants (Art. 36)MultimediaNegotiated procedureNewsOnderwerpOthersScientific outputScientific PanelsDateAfgelopen weekAfgelopen maandAfgelopen jaarDatumbereik instellenVanYYYY-MM-DDTotYYYY-MM-DDPlease select a start date and an end date.VerzendenSorteren opDate ascDate descRelevance Results 36 - 40 of 16846 News EFSA launches new webtool to calculate dietary exposure to food enzymes 18 juli 2024 Others Climate change and Vibrio bacteria in seafood Plain language summary PLS: Scientific opinion on the tolerable upper intake level for iron 12 juni 2024 Scientific output Assessment of the feed additive consisting of calcium D‐pantothenate for all animal species for the renewal of its authorisation (BASF SE) 19 juli 2024 Scientific output Plant Health Newsletter on Horizon Scanning–July 2024 19 juli 2024
Plain language summary PLS: Scientific opinion on the tolerable upper intake level for iron 12 juni 2024
Scientific output Assessment of the feed additive consisting of calcium D‐pantothenate for all animal species for the renewal of its authorisation (BASF SE) 19 juli 2024