Full calendar Otsing Lähtesta kõik Tehnilised kohtumised Veebiseminar Food ingredients and packaging TeemaAnimal healthBiological hazardsChemical contaminants in food and feedCross-cutting scienceDataFeed additivesFood ingredients and packagingGMONovel foodNutritionPesticidesPlant healthLiikTäiskogu istungidTeabesessioonTeaduskollokviumTehnilised kohtumisedVeebiseminarSihtrühmNo event audience for this selectionKuupäevTulemasEelmineKohandatud kuupäevavahemikAlatesYYYY-MM-DDKuniYYYY-MM-DDPlease select a start date and an end date.EsitaKuva ainult avalikkusele nähtavKuva ainult avalikkusele nähtavSordiDate ascDate desc Results 1 - 7 of 7 Webinar Webinar: what services does EFSA offer to regulated products’ applicants? 5 detsember 2016 Online Webinar Open meeting Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials 15 märts 2019 Online Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings and flavouring mixtures 24 juuni 2019 Parma, Italy Webinar Open meeting Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety 14 november 2019 Online Webinar Open meeting Webinar: Application procedure for food enzymes, food flavourings and food additives 4 juuni 2021 Online Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings 30 juuni 2021 Online Technical meetings Food enzyme exposure tool: call for expression of interest 14 Mai 2024 Brussels, Belgium
Webinar Webinar: what services does EFSA offer to regulated products’ applicants? 5 detsember 2016 Online
Webinar Open meeting Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials 15 märts 2019 Online
Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings and flavouring mixtures 24 juuni 2019 Parma, Italy
Webinar Open meeting Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety 14 november 2019 Online
Webinar Open meeting Webinar: Application procedure for food enzymes, food flavourings and food additives 4 juuni 2021 Online
Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings 30 juuni 2021 Online
Technical meetings Food enzyme exposure tool: call for expression of interest 14 Mai 2024 Brussels, Belgium