Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] on a request from the Commission related to a Notification from AIIBP and FAIBP on acid hydrolysed vegetable protein from wheat pursuant to Article 6 Paragraph 11 of Directive 2000/13/EC
Meta data
Keywords
Acid hydrolysed vegetable protein (soy, wheat), coeliac disease, food allergy.
Question Number
EFSA-Q-2004-125
Panel members at the time of adoption
Wulf Becker, Francesco Branca, Daniel Brasseur, Jean-Louis Bresson, Albert Flynn, Alan A.
Jackson, Pagona Lagiou, Martinus Løvik, Geltrude Mingrone, Bevan Moseley, Andreu Palou,
Hildegard Przyrembel, Seppo Salminen, Stephan Strobel, Henk van den Berg, and Hendrik van
Loveren.
Jackson, Pagona Lagiou, Martinus Løvik, Geltrude Mingrone, Bevan Moseley, Andreu Palou,
Hildegard Przyrembel, Seppo Salminen, Stephan Strobel, Henk van den Berg, and Hendrik van
Loveren.
Abstract
No abstract available
© European Food Safety Authority, 2009