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EFSA накратко
EFSA накратко: вижте новия интерактивен инструмент #EFSA
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EFSA publishes opinion on the potential risks arising from nanotechnologies on food and feed safety
EFSA is today publishing its scientific opinion on nanoscience and nanotechnologies in relation to food and feed safety. EFSA’s Scientific Committee (SC) has concluded that established international...
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EFSA issues statement on 4-methylbenzophenone in some breakfast cereals
Following a request for rapid advice from the European Commission, the European Food Safety Authority (EFSA) has published a statement on the risks arising from the migration of the substance 4...
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EFSA adopts opinion on two ingredients commonly used in some energy drinks
The European Food Safety Authority (EFSA) has adopted a scientific opinion on two ingredients commonly used in so-called energy drinks. Following a request from the European Commission, EFSA’s Panel...
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EFSA recommends revised maximum vitamin A levels in feed for main food producing animals
EFSA’s FEEDAP Panel has adopted an opinion on the consequences for consumers of the use of vitamin A in animal feed, and recommended revised maximum levels in feed intended for the main food producing...
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EFSA-ECDC report shows Campylobacter cases in humans on the rise, while salmonellosis is in decline; listeriosis remains of concern
The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have published their Community Zoonoses Report for 2007, which analyses the occurrence of...
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EFSA evaluates citrus black spot
The European Food Safety Authority’s Plant Health (PLH) Panel has published a scientific opinion on Guignardia citricarpa Kiely, a fungus that causes citrus black spot (CBS) disease. The Panel...