News
EFSA evaluates Southampton study on food additives and child behaviour
Scientists at Europe’s food safety watchdog have completed an assessment of a recent study[1] on the effect of two mixtures of certain food colours and the preservative sodium benzoate[2] on children...
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EFSA issues opinion on nutrient sources containing vanadium
EFSA’s AFC Panel[1] has issued an unfavourable opinion on vanadium containing compounds[2] which may be used in certain types of foods including food supplements[3]. The AFC Panel is currently...
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Which foods may carry nutrition and health claims? EFSA provides scientific advice to assist policy makers
The Nutrition (NDA)[1] Panel of Europe’s food safety watchdog delivered today scientific advice to assist the European Commission and Member States in defining nutrient profiles -- conditions...
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EFSA’s evaluation of the safety of food flavouring substances- an update
The EFSA Panel on additives, flavourings, processing aids and materials in contact with food (AFC) is working on a systematic evaluation of the safety of flavouring substances currently in use in the...
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EFSA opinion on okadaic acid marine biotoxins
EFSA was asked by the European Commission (EC) to assess the current European Union (EU) limits for various marine biotoxins in relation to human health and the methods of analysis used to detect...
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EFSA updates EU scientific advice on listeria risk in ready-to-eat foods
Scientists at Europe’s food safety watchdog have updated advice on the risks in foods from listeria, a bacteria causing a food-borne disease which is on the increase. In an opinion published today...