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EFSA experts provisionally concluded that mineral oil saturated hydrocarbons (MOSH) do not pose a health concern.
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The situation regarding avian influenza continues to evolve in Europe and globally, with reports of new outbreaks in birds and occasional infections in mammals.
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Resistance of Salmonella and Campylobacter to commonly used antimicrobials is frequently observed in humans and animals, reveals a report issued today by ECDC and EFSA.
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Residues of veterinary drugs and other substances found in animals and animal-derived food continue to decline in the European Union and compliance levels are on the rise, the latest data reveals.
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To improve the welfare of farmed broiler chickens and laying hens, EFSA’s scientists recommend avoiding the practice of mutilation, feed restriction and the use of cages.
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Meat ageing is a process during which microbes and enzymes act upon the meat to break down the connective tissue, thereby tenderising the meat and giving it a richer flavour.
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Combined exposure to copper from all sources does not pose health concerns for the EU population, say EFSA’s scientific experts.
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The EFSA Strategy 2027 captures how far EFSA has come over the last 20 years. Not only does it confirm our commitment to a One Health approach for our risk assessments, protecting consumers, animals...
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Highly pathogenic avian influenza (HPAI) cases recorded in Europe among poultry and water birds have risen since the summer according to the latest report by EFSA, the ECDC and the EURL.
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In 2021 there was an overall increase in reported cases of zoonotic diseases and foodborne outbreaks compared to the previous year, but levels are still well below those of the pre-pandemic years...
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Europe’s national food authorities have called for continuous R&I investment in generating the scientific knowledge needed for risk assessment. This will ensure that providing healthy nutrition and...
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The outcomes of the ONE - Health, Environment & Society – Conference 2022 have been published in an international peer-reviewed journal and an editorial was published in the EFSA Journal laying out...